Camel fat (camel tallow) has been traditionally used in many cultures as a natural remedy for relieving joint and bone pain. Thanks to its warming effect and nourishing properties, it helps stimulate blood circulation and ease stiffness in the joints. When combined with natural oils such as olive oil or camphor oil, it becomes even more effective in soothing discomfort and supporting joint flexibility. This simple home remedy is easy to prepare and can provide temporary relief for people suffering from knee pain, arthritis, or muscle tension.
Ingredients:
- 2 tablespoons of camel fat (melted and strained).
- 1 teaspoon of olive oil or camphor oil (optional, for extra effect).
Preparation & Use:
- Melt the camel fat over low heat until it becomes liquid, then let it cool slightly.
- Mix with olive oil or camphor oil (optional).
- Gently massage the mixture onto the painful joint (knee, elbow, etc.) in circular motions for 5–10 minutes.
- Cover the area with a warm cloth or wool wrap for about 1 hour.
- Repeat 3 times per week or as needed.